The traditional yule log cake is back and better than ever! These Chocolate Roll Cakes are filled with our vanilla bean crème brûlée filling (the same we use in our crème brûlée macarons!), and are topped with vanilla buttercream to resemble a log. Decorated with a gingerbread star, cranberries, a frosted pine cone, and fresh pine. We only offer these the week before Christmas, and they are always quick to sell out!
Bûche de Noël Log Cake